Our flight to HK on the Airbus 380 was scheduled to take off at 9:45am. J and I decided to have nice breakfast together before I depart and lucky me, my father-in-law drove us to the airport.
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It was also my first time departing from Terminal 3. I didn't like the terminal; huge, empty and cold. Guess I am still the 'small and cozy' person. Here's my man and our breakfast at Coffee Bean.
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We touched down pretty late. We were supposed to arrive in HK at 1.30pm. However, it was 2.15pm when I checked my watch upon touched down. After clearance from customs and waiting for our luggage, it was a little passed 3pm when we got into a taxi to town. The cabfare was HKD 260. Gosh, that was expensive. The weather was hot and sunny and we were all sleepy. I had waken at 6am in the morning.
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We checked in shortly passed 3.45pm, freshened up and we had to EAT! Walked into a CHA CAN TENG a block beside our hotel and waited for my Malaysian colleague to arrive.
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My Malaysian colleague, E, arrived shortly after. We went walking, YES, on foot around and about Tsim Tsha Tsui; Peking Street, Nathan Street, Harborcity, Mirama Shopping Centre, Ocean Towel etc.






We ate alot! *blush* We had dim sum, noodles, porridge and desserts! Other than the food, we had a great time catching up.
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It was a good catch up session. We went to a nice restaurant which J and I had gone to previously as well. If I translate the name of the restaurant as it is, it would mean SWEET DYNASTY in mandarin. How appropriate, they served so many types of yummy Hong Kong desserts.
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We were there for about 2 hours before leaving for Harborcity. We all left for our hotels about 10pm. We were all staying really close by.
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Tomorrow will be a very very long day!

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